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Food Service/Housekeeping
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2019-R0230378 Requisition #
Thanks for your interest in the Cook II position. Unfortunately this position has been closed but you can search our 81 open jobs by clicking here.
Education/Work Experience Requirements:
Two years of related food preparation experience that demonstrates attainment of the requisite job knowledge/abilities preferably in a full-service restaurant/hotel fine dining establishment.  Experience in a formal apprenticeship program is preferred.

Licensure/Certification:
Valid Department of Health Food Handler’s permit issued by the State of Washington.

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Chances are, you’re here because you’re looking for a career offering greater opportunity, challenge and fulfillment. We’re confident you’ll find all three at CHI. As one of the nation’s largest nonprofit health systems, we offer a wealth of careers across more than 101 hospitals in 18 states. Our faith-based health system welcomes you to share in our mission of building healthier communities, whether as a surgeon in the operating room or an administrator in a conference room. When you work in a supportive environment with like-minded professionals, wonderful things happen. Learn More

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